Eastern Leaves Selected
Wintersweet 腊梅 - Scented Red Tea
Calycanthus flower is also known as Wintersweet because its flowers bloom in winter, bringing colour and life on the naked branches of leafless trees. They generally bloom from November to March, as the temperatures drop, and they should be picked before the arrival of the first snow, making the production of this flower tea rare and challenging. These tender wintersweet buds were picked in Henan province and mixed with a special blend of red tea in which Yunnan and Fujian leaves coexist. The resulting fragrance is rich and full of sweetness, with the clear perfume of calycanthus flower and the smoothness of marzipan and fresh pastry. Origin: Henan, Yunnan and Fujian provinceProduction: December 2025Format: 50 gr. Signature packStorage: the leaves can be stored in their original package or in ceramic vases. Avoid heat, light, and moisture. Infusion Parameters EASTERN BREWINGQuantity: 1 gr. of tea every 30 ml of waterBrewing time: Begin with a 15 seconds brew. Increase with each succ
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Eastern Leaves
Via Macedonio Melloni, 32, 20129 Milano
Tel: 02 3670 6513
Ottieni indicazioniAggiornato il 07/10/2026
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