Eastern Leaves

2019 Nannuo Sheng Pu'er, Wild Forest Stone-pressed Cake

Nannuo mountain has a distinct flavor that imparts an initial astringency to its pu'er tea, followed by a surprising floral aftertaste that lingers on the palate for a long time after drinking its clear liquor. Harvest 2019 is enjoying a particularly complex aging, one of the best in all of our production. The dry leaves emit a delicate scent of mulberry and wood, which matures into apricot jam, stewed apples and peaches in the infused leaves. Each brew is a crescendo of flavours that begins with the customary initial astringency and progresses to a delicate flowery fragrance, leaving room for a variety of stone fruits to fill the palate in the long-lasting aftertaste. The golden liquor is smooth and promotes a gentle salivation that gives a mouthwatering sweetness (生津 Shēngjīn), sign of its quality. It is a gentle and well balanced tea that has evolved over time to represent all the hues of flavor that Nannuo mountain has to offer. The wrapping paper of this compressed tea carries the

Venduto da: Eastern Leaves Sei il proprietario?

Aggiornato il 08/06/2026