Eastern Leaves
Wild Forest Nannuo Dianhong, Sun-dried red tea
It is rare for a red tea to have such an intense fragrance, bringing the typical under-forest scents of bark and camphor that Nannuo Mountain is famous for. The infusion is bright red with shades of gold, and releases an intensely sweet flavor of honey and ripe peaches, complex yet gentle.This tea is called Dianhong 滇红, which means "Yunnan Red", and it is a very typical red tea from Yunnan.It is naturally oxidized in bamboo chests, and dried under the sunlight: this process assures the most complex evolution of flavours over the years, making this tea perfectly suitable for aging.It is also available in Ancient Trees version, and pressed in tiny dragon balls. Farmed, harvested, processed and distributed by Eastern Leaves Plantation Altitude: 1800 metersOrigin: Bama village, Nannuo Mountain, Xishuangbanna, Southwest YunnanFlush: Spring 2025Storage: the leaves can be stored in their original package or in ceramic vases. Avoid heat, light, and moisture. Infusion Parameters EASTERN BREWING
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Eastern Leaves
Via Macedonio Melloni, 32, 20129 Milano
Tel: 02 3670 6513
Ottieni indicazioniAggiornato il 09/06/2026
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